i've rarely eaten black chicken. and believe that only pregnant women or women who have gone through a surgeory and suffer from a loss of blood should eat black chicken.

to be truthful, i don't know the TCM behind the black chicken and its array of herbs added into the soup. but tts my school of thought, tt eating black chicken shld be exclusive to women in labour.

a healthy 20 year old relief teacher in ri shouldn't be eating black chicken for no rhyme or reason, unless he is pregnant, for is experiencing his time of the month of course.